Gusbourne Blanc de BlancsKent, England

Vegetarian New Sustainable

Vault Club price £40.50

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Gusbourne Blanc de Blancs Kent, England


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Tasting Note

One of the most celebrated wines to come out of the UK, this wine soared in our great British blind taste off in the Vintner office this winter. Lifted, elegant with an incredibly broad palate and wonderful freshness. A very fine mousse from extensive lees ageing, this is stellar wine from the UK.

Delivery and Returns

We offer a delivery service to most UK mainland addresses using either our own drivers or a courier.  We can deliver beyond the UK mainland but will need to quote you a price for this via email or phone. 

Our standard delivery charge is £10 inc. VAT for orders of under £100 to a single address in most parts of the UK mainland.  Delivery is free for orders of £100 or more to one address in most parts of the UK mainland.

We will deliver your wine within 5 working days of receipt of your order although many of our deliveries are done within 3 days.  If you have a deadline by which you need the wine, please let us know in the delivery instructions when you check out.

We require the goods to be signed for upon delivery unless you provide us with alternative delivery instructions which you can opt for when placing your order online.

The Vintner Guarantee

We are confident that you will love our carefully chosen wines, but if you don't, or if your wine is faulty (e.g. corked), we will credit you without question. Please notify us within 30 days of receipt of your order and we’ll also credit you for the bottle you tried originally.

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The Producer


Gusbourne winemaker, Charlie Holland, honed his skills in Australia, Germany, New Zealand and the USA before taking the helm at Gusbourne. With numerous international awards to his name, Charlie has produced some of the most celebrated sparkling wines in the UK and beyond. Winemaking here is a slow and measured process following strict, self-imposed parameters to maintain exacting quality standards. To ensure the best expression of their wines, intervention is kept to an absolute minimum throughout the production process.

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