Bodega Txakoli Rezabal

The style and integrity of Ander Rezabal are essential to get the best of each harvest, highlighting and extolling the characteristics of the Hondarribi Zuri and Hondarribi-beltza. The fermentation and its transformations, controlled with the most advanced technologies, are shaping the txakoli. The primary aromas of the grapes are mixed with the secondary aromas created by the fermentation. Through this process the Txakoli Rezabal is defined and characterised.